Food & Drink
raw
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Chilled Oysters
classic accoutrements
dozen $44
1/2 dozen $24
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Shrimp Cocktail
horseradish cocktail sauce, dijon mustard aioli
$23
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Tuna Tartare
avocado, tomato, shallot, yuzu, lavash crisp
$21
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1/2 chilled lobster
proper accompaniments
$22
salads
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Little Gem Caesar
garlic parmesan bread crumbs, 24 month parmigiano
$15
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Kale & Apple
shaved vegetables, sherry vinaigrette, feta, crispy shallot
$16
add
grilled flat iron steak $13
herb chicken breast $8
poached shrimp $9
fondue service
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serves two • priced per person
gruyere cheese, aged cheddar, warm garlic sourdough croutons
$14
add
braised bacon $5
poached shrimp $6
crispy frites $4
vegetable crudité $3
all of the above $15
snacks
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Bougie Chicken Nuggets
osetra caviar, crème fraÎche ranch, gold leaf • 3 pcs
$17
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steamed mussels
shallot, garlic, bay leaf, white wine, cultured butter
$26
add
frites $8
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Crispy Tater Tots
smoked ketchup
$11
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Frites
housemade garlic aioli
$8
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Escargot
herb-garlic butter, lemon, pernod, baguette
$17
mains
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Steak Frites
garlic aioli, crispy frites
5oz prime flat iron $34
7oz hand-cut filet $54
12oz prime new york strip $68
add
au poivre $6
bearnaise
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Roasted Half Chicken
mashed potato, garlic confit, chicken jus
$36
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Royale With Cheese
smash burger, sharp american cheese, dijonaise, caramelized onion, dill pickle
$17
add
bacon $7
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Provence Style
served over gruyère cheese fondue
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Lobster Roll
buttery brioche, old bay aioli, fennel, celery, lemon
$34
add
10g osetra caviar $20
*Items can be served raw or undercooked or contain undercooked ingredients. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*An 18% gratuity will be included for parties of 6 or more in your final bill. A 3% surcharge will be added to each check to support the rising operating costs affecting the restaurant industry. We are happy to remove this charge upon request.
Wine
Download PDFCocktails
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bubbles
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Cremant, Jc Calvet, Bordeaux, Fra (NV)
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Cremant Rosé, Francois Montand, Jura, Fra (NV)
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Champagne, Perrier Jouet, Brut, Champagne, Fra (NV)
white
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Chardonnay, Cave De Lugny, “la Vieille Reserve”, Macon, Fra (2022)
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Rosé, Mont Gravet, Languedoc, Fra (2021)
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Sancerre, Chateau De Sancerre, Loire, Fra (2022)
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Sauvignon Blanc, Raphael Midoir, Touraine, Fra (2022)
red
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Bordeaux, Chateau Loudenne, Medoc, Fra (2016)
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Cabernet, Lapis Luna, Lodi, Ca (2019)
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Cotes Du Rhone, Bieler, “la Jassine”, Valreas, Fra (2021)
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Pinot Noir, Maison Nicolas, Pays D’oc, Fra (2020)
beer
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Stella Artois
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Deschutes Fresh Haze
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Founders Centennial Ipa
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Kronenbourg Blanc
french wheat
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Revolution Fist City
pale ale
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Bud Light
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Miller High Life
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Blake’s Triple Jam
cider
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Goose Island Sofie
saison
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Best Day
N/A kolsch
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White Claw Peach
cocktails
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Rue Tropicale
bacardi reserva ocho 8yr, pineapple liqueur, giffard rhubarb, lemon
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Pamplemousse Paloma
olmeca altos tequila, torched rosemary, grapefruit, lime
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French Kiss
creyente mezcal, strega herbal liqueur, lime, mango, habanero
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Espresso Martini
vanilla vodka, kahlúa, espresso
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Bold Fashioned
old forester, vanilla bourbon demerara, bitters
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Raspberry Beret
maker’s mark, chamomile, blackberry, lemon, raspberry, bitters
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Bonne Vivante
grey goose, aperol, eucalyptus, blood orange liqueur, lemon
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Strawberry Spritz
malfy gin, strawberry mint, lillet rose, lemon, prosecco
mocktails
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enchanté
vibrante non-alcoholic apertivo, rosemary, lemon
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Faux Fizz
ritual gin alternative, lemon, Q grapefruit
shots
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Le Carajillo
liquor 43, espresso, crème
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Citron Rouge
vodka, strawberry, mint, lemon
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Floral Flumé
mezcal, hibiscus, lime